It’s that time of year again when the duck and I like to reminisce about all the lovely cakes we’ve eaten. Last year we shared a photo of the first set of beautiful cake slices we ordered with our fabulous friend C over pizza and water at Pizzeria Mar de Napoli at Tokyo Dome City – four years ago! Those chocolate cakes will forever be the first thing that comes to mind when the duck and I think about our Tokyo pizza dinners. This (what I believe is a) mille crepe fruit cake, however, was pretty nice, too. Especially because fruit was a rare treat for a chronically poor duck and me in Tokyo. This might have been the last time we went to our favorite Tokyo pizza place before leaving Japan. We also had to share this cake with one additional person, which is never fun when precious fruit is involved… 3/5 ducks for a bittersweet memory ・✧ 🍰 ✧・
Maybe the duck and I should eat out more. It’s getting predictable just how many photos from our glamorous life as poor Tokyo (suburb) dwellers the duck and I share on here these days. Maybe we shouldn’t eat out more and instead share photos of at-home snacks exclusively? Either way, there’s no shame. My cow shall remain honorable.
The Duck in... side 
I’d love to see your home prepared meals. They give me ideas to try. Duck is a superb experimenter 🙂
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Thank you so much for the feedback – I might actually do just that 🙂 It’s true that the duck loves experimenting. Unfortunately, the duck’s success rate is around 40% when it comes to food that’s not just edible, but actually enjoyable (I’m not even going to mention how few of my cooking attempts actually turn out tasty).
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