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· ✽ Mille-feuille pie ✽ · #sweetsurprise #lovelylayers #covertchocolate #scrumptiousstrawberries #TBT

This is embarrassing. Usually, the duck and I are too proud to even consider posting obviously shaky snapshots on here (shaky is for videos only), but we’re running out of photographic memories of tasty snacks we’ve eaten, so now we have to resort to fuzzy photos of fabulous outside foods we ate at home (apologies to your eyes – wait! I know! – let’s make this ‘art’ and call it a ‘nearsightedness-simulation’):

Strawberry dessert
One Tokyo spring day, the duck and I came home to a lovely little dessert waiting for us: a Mille-feuille Pie with Strawberry & Chocolate from La Petite Mercerie in one of the Shinjuku Lumines. Our exceptional housemate Mm had bought it for a photographic project. But instead of eating her model herself afterward, she decided to give it to us. The duck and I were so thrilled and surprised that we took a single shaky shot of our lovely pie before devouring it. It was delicious! First of all, eating strawberries as a persistently poor person in Japan always feels like a treat which is why they were our favorite part, especially paired with the puff pastry pieces and the custard-/whipped cream topping. The layers of puff pastry, chocolate cakes, and -mousse tasted divine and made this one of the fanciest desserts the duck and I have ever had. This is why we decided to give this delectable memory a home on this blog, even though the photo doesn’t even remotely measure up to the taste. 4/5 ducks, only because of the mundane ambiance of our bedroom (but with leftover happiness about our lovely house mate).
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I wonder if the duck and I will ever eat out again. Only time (and our motivation) will tell…